We made some of Mexico’s local dishes!

Esta muy rico!!!In the home economics class for gread 10 students, we have been working on a project to create dishes that originate from the hometowns of our international students. This time, as the second project following the Aussie meat pie, we made “chilaquiles,” a local Mexican dish. Under the supervision of a foreign student from Mexico, corn tortillas were deep-fried and tossed in a tomato-based sauce for a truly authentic taste! Esta muy rico!!!